by TSC on November 23, 2009
I’m going to let you in on a secret. Corn.
Grilled corn is such a simple, versatile side dish that it gets it’s own post. Jealous? Whenever I’m short on time and need a “veg”, grilled corn is a solid go-to. It’s cheap, easy and you can dress it up any way you like. Yes, I [...]
by TSC on November 11, 2009
This salad of pomegranate seeds, crisp apple, roasted hazelnuts and peppery watercress is a very refreshing, light and flavor-packed dish. Goes great with any protein and tastes even better the next day.
My girlfriend and I were in London a couple of weeks ago and, as per usual, hunting for good food was a big part [...]
by TSC on November 1, 2009
Tomato and chili sauce has been called salsa since the mid-16th century . In 2000, salsa surpassed ketchup as America’s favorite condiment. In fact, the study that garnered this data went even further to show that Salsa lovers may, loosely translated, be more exciting people than ketchup enthusiasts. They tended to be more extroverted, [...]